Monday, October 19, 2009
Dinner #1 - Oh Canada! (part 2)
Our first Second Saturday was themed Oh Canada! and just happened to fall on Thanksgiving weekend which I felt was somehow appropriate. Despite our mismatched tables (one round, one square), our mismatched tableware, and mismatched chairs, the evening was a great success.
Dinner #1 - Oh Canada! (part 1)
The Date:
October 10, 2009
The Theme:
Oh Canada! an interpretation in six courses
The Guest List:
Elizabeth Smith, World-saver, CWPer, all-round lovely lady
Josh Levitt, Graphic Designer, CWPer
Andrew Craig, Teacher, Photographer, and lover of Helvetica
Lisa Morgan, Radio DJ, and Andrew's lovely lady
The Menu:
Fresh Malpeque Oysters
Served on the half shell with lemon
Apple Chestnut Soup
Served with a dollop of creme fraiche and canadian bacon bits
Seven Year War Poutine
Thrice cooked french fries with braised short ribs and lemon stilton
Ontario fruit and cheese plate
Pears with goat's cheese, walnuts, and honey
Braised Rabbit Ravioli
Served in a rabbit and morel jus
Blueberry Maple Creme Brulee
Fresh blueberries, vanilla custard, maple sugar topping
Here we go..
Well after much discussion over the summer, we have finally started the Every Second Saturday project. Less ambitious than the Julie/Julia project, but ambitious none the less, Every Second Saturday is series of themed dinner parties held on the second Saturday of every month. The themes are meant to tie the meal together, inspire contributions from the guests, and instigate conversations. The end result: great food, great friends, and great conversations. And hopefully a book of recipes, thoughts, and images. A movie deal, however, is unlikely.
g.
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